One Pot Cooking With Hamburger
Make the following base -- by varying other ingredients that are added to it you can have a wide range of taste sensations.
The Base: Brown 3 pounds of hamburger. Add two to four chopped onions, one or two chopped green peppers, two cans of tomato soup, and salt and pepper to taste.
Variations:
Yum-Yums: add 1/2 to 1 teaspoon of chili powder. Serve on hamburger buns
Spanish Rice: add two small packages of instant rice.
Macaroni Beef: add 1 pound of macaroni, cooked separately
Hunter's Stew: add four cans of vegetable soup
Chili: add four #2 cans of red beans and 1/2 to 1 teaspoon of chili powder.
Squaw Corn: add two cans of corn and 1/2 pound of diced cheese.
Hungarian Hot Pot: add four cans of baked beans